Magnum Cream Liqueur: a Rich, Velvety Indulgence
Jun 4th, 09:01
Magnum Cream Liqueur, created from a blend of the finest vatted Highland Scotch Malt and real Dutch cream, is a luxurious, velvety cream liqueur with delicious hints of caramel, chocolate and rich toffee.
Delectably rich, smooth and creamy with an alcohol content of 17%, Magnum Cream is a uniquely indulgent drinking experience; the gentle glow of whisky lingering on the palate as the cream gradually melts away.
Magnum Cream is distinctively packaged in a stylish reusable stainless steel flask with screw-top and handles.
Served chilled, this is an ideal drink for after-dinner sipping. Best enjoyed poured over crushed ice, added to cocktails or even to coffee for a decadent twist.
Magnum Cream is widely available nationally at liquor retailers, the 1-litre flask retailing for approximately R120 and the soon-to-be-released 750ml flask at ±R99.
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