Magnum Cream Liqueur: a Rich, Velvety Indulgence
NEW PRODUCTS
Jun 4th, 09:01
Magnum Cream Liqueur, created from a blend of the finest vatted Highland Scotch Malt and real Dutch cream, is a luxurious, velvety cream liqueur with delicious hints of caramel, chocolate and rich toffee.
Delectably rich, smooth and creamy with an alcohol content of 17%, Magnum Cream is a uniquely indulgent drinking experience; the gentle glow of whisky lingering on the palate as the cream gradually melts away.
Magnum Cream is distinctively packaged in a stylish reusable stainless steel flask with screw-top and handles.
Served chilled, this is an ideal drink for after-dinner sipping. Best enjoyed poured over crushed ice, added to cocktails or even to coffee for a decadent twist.
Magnum Cream is widely available nationally at liquor retailers, the 1-litre flask retailing for approximately R120 and the soon-to-be-released 750ml flask at ±R99.
Related Activity
25 OCT |
Flying Fish, Brewer SABMiller’s newest launch, welcomes summer with an exciting take on refreshment by adding flavour to beer in two excitingly zesty variants, Crushed Orange and Pressed Lemon.
25 OCT |
The Compass24 readership currency commissioned by Ads24 and conducted by Ask Afrika covers 76 local newspaper titles. With a national representative sample, the research results provides width and depth and can be translated to provide answers on three levels i.e. title, provincial and national level.
24 OCT |
The 2013 Times Sowetan Retail Awards Survey, conducted by independent research agency TNS, has revealed which retail outlets are succeeding as front-runners in securing spend from South African consumers.
23 OCT |
With a history that goes back to 1789 when the Marquis of Lessert pronounced Evian Natural Spring Water ‘miraculous’ for his health, it has been preferred above all other spring waters. And now, in South Africa, Evian is being distributed by Stafford Bros & Draeger (SBD).