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Dessert Sauces, Canned Milk and Cream in South Africa: feedback report from BMi Research

Download the short feedback report on Dessert Sauces, Canned Milk and Cream from BMi Research
Download the short feedback report on Dessert Sauces, Canned Milk and Cream from BMi Research

Dessert Sauces, Canned Milk and Cream in South Africa: feedback report from BMi Research

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Mar 11th, 08:20

The report gives insights on market trends for Canned Milk, Dairy Cream, Dessert Sauces and Non-Dairy Cream.

Dessert Sauces, Canned Milk and Cream report highlights


• The canned milk category continues to remain volatile in terms of annual volumes produced, with a reasonably good growth seen during 2010, followed by a decline during the base year.

• Production of dairy cream hinges on the supply of milk as a raw material. Given the profitability of the category, dairy cream is often prioritised over competing products and therefore overall market volumes are more resilient to supply issues.

• The Dessert Sauces category maintains a divergent focus across foodservices and retail, with relatively equal shares across the two. Wholesale, industrial and export volumes make up the balance of the market channelling.

Download the short feedback report on Dessert Sauces, Canned Milk and Cream from BMi ResearchClick here for more information on BMI Research 

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