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Spicing it up for Mother’s Day

RECIPES

May 2nd 2012, 11:53

Remember Mum’s all-night sessions to get your costume ready for the play or to put the finishing touches to your Matric Dance? What about when she helped with the homework, tended grazed knees and broken hearts? Show her how much you care this Mother’s Day (May 13) by treating her to a bottle of Amarula and introduce her to the Spirit of Africa’s spicier side with this great and easy-to-make cocktail.

Amarula Spice

Ingredients
60 ml Amarula
90 ml pure mango juice
¼ tsp de-seeded and chopped red chilli
Dried mango slivers
Crushed ice

Method
Combine the Amarula, pure mango juice and chopped red chilli in a cocktail shaker, blender or sealed container and shake well. Pour over crushed ice into a high-ball glass and garnish with dried mango slivers.

Serves one.

To watch the experts prepare this delicious cocktail, .

Experiment and find your own favourite ways to enjoy Amarula. Have it neat, over ice, in a cocktail, in coffee or incorporate it into your favourite food dishes!

Please visit www.amarula.com or for more fabulous recipes and interesting facts about Amarula.

Amarula is available from leading stores nationwide. Click here for more information on Amarula Cream 

Learn more about the Amarula Cream products used to prepare this recipe:

AMARULA CREAM 750ML

Amarula Cream 750ml
Product Code 1507101
Unit Size 750ml
Unit Barcode 6001495062508
   
Shrink Barcode
Shrink Config
   
Case Barcode 06001495062515
Case Config 12 x 750ml
Amarula Cream 750ml

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